吴凡,郭琳娜,崔耀明,杨靖,张丽,袁志霞,曹瑛博,管军军,汤朝杰

• 1:河南工业大学生物工程学院
• 2:河南省农村社会事业发展服务中心

摘要(Abstract)：

植物精油因其有抗菌、抗氧化、抗炎等生物活性具有重要的研究价值。然而，植物精油具有挥发性强、水溶性差、化学不稳定等缺点，限制了其广泛的应用。利用微胶囊技术将精油包埋起来，可以改善其挥发性、水不溶性和稳定性，从而提高其生物活性，还能实现精油对环境变化的智能释放，在精油领域有着巨大的应用前景。文章综述了典型的控释型精油微胶囊的制备技术和控制释放机理，以及控释型精油微胶囊在食品加工领域的应用，以期为控释型精油微胶囊在食品加工等领域的进一步研究与应用提供参考。

关键词(KeyWords)： 植物精油;微胶囊技术;控释

Abstract:

Keywords:

基金项目(Foundation): 国家重点研发计划项目(2021YFD1300300);; 河南省科技攻关项目(252102110014);; 河南工业大学自科创新基金(2022ZKCJ17)

作者(Author): 吴凡,郭琳娜,崔耀明,杨靖,张丽,袁志霞,曹瑛博,管军军,汤朝杰

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