肉豆蔻生理活性成分研究进展Research Progress of Physiological Active Ingredients in Myristica fragrans Houtt.
赵秀玲
摘要(Abstract):
对肉豆蔻的生理活性成分、提取分离和保健作用等方面的研究作了归纳与论述,为肉豆蔻在食品和医药上的进一步研究开发提供理论依据。
关键词(KeyWords): 肉豆蔻;生理活性成分;提取分离;保健作用
基金项目(Foundation):
作者(Author): 赵秀玲
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